Locally made pork rinds. Choose from Plain, Sweet BBQ, Hot, and Salt & Vinegar.
Hours are subject to change. Please check the events page for additional information. For groups of 8 or more email or contact us, we'll be ready!
Friday - Saturday 12:00pm - 6:00pm
Sunday 1:00pm - 5:00pm
Learn more about our tasting and tour options here.